Swedish Rusks (Skorpa)
                                   a delight to partake with coffee or tea. I dare you to dunk!

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Chocolate Dipped Cardamon Skorpa 6 bars

$10.50
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Ingredients: Unbleached Flour, Organic Sugar, Organic Half & Half, Butter, Eggs, Dark Chocolate, Baking Powder,  Cardamon, Himalayan Salt

Swedish Cardamon Skorpa 6 bars

$9.00
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Ingredients: Unbleached Flour, Organic Sugar, Organic Half & Half, Butter, Eggs, Baking Powder, Cardamon, Himalayan Salt

Chocolate Dipped Cardamon Skorpa > A Baker's Dozen for the price of a Dozen

$21.00
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Ingredients: Unbleached Flour, Organic Sugar, Organic Half & Half, Butter, Eggs, Dark Chocolate, Baking Powder, Cardamon, Himalayan Salt

Swedish Cardamon Skorpa > A Baker's Dozen for the price of a Dozen

$18.00
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Ingredients: Unbleached Flour, Organic Sugar, Organic Half & Half, Butter, Eggs, Baking Powder, Cardamon, Himalayan Salt
​Cardamon ~ ​​Elettaria cardomomum
In the same species as Ginger.
A favorite in Scandinavian baking.
Cardamon is a carminitive, stimulant & aromatic. The herb does stimulate the appetite & the flow of saliva.
The seed is harvested ​​about now (December) in Guatemala & India. ​​Known as the "Queen of Spice" in India.​
​It assists in relieving ​​gripping pain & treat flatulent dyspepsia. ​​(​stomach upset with frequent eructations of swallowed air​)​
The seed & leaves are used in tea form. Steep for a good 20 minutes or so.
Cardamon is found in chai tea too, another favorite of mine. Iced or hot & of course made with 9.5pH Kangen water.